The 1st year French class had a treat this week so finish the term on a positive note with a French breakfast.
As well as learning lots of new food vocabulary, the students were encouraged to try some new authentic French foods including brioches, fromage and macarons.
The experience also ties in well with the Intercultural Awareness strand of the Modern Foreign Languages programme in the new Junior Cycle.
Well done to all for trying everything and for all of your great work this year so far!
Menu
